Hello, Bonjour, Namaste!
* Want to cook Indian but don’t know where to start? * Interested, but feel it is too much work? * Tired of cooking all by yourself?
Learn to cook delicious, easy, healthy, Indian, vegetarian recipes at a Montreal location. Slurrrrp! Welcome to hands-on cooking in a culture-rich, friendly ambience. Miaaaam! Classes in French or English. See photos. (In India vegetarian means no eggs or fish.)
CHECK OUT VEENA’S INDIAN KITCHEN, a one-Saturday morning per month class.
Not just an intro. to Indian cooking, but also a rendezvous with Indian culture. Veena, your teacher, loves introducing cultural elements, for example stories. After we have chopped veggies, fried spices and cooked together; tasting, learning, inhaling the aromas, admiring the colours, we will have a group meal and talk, get to know each other, with Indian music playing in the background.
Born into a vegetarian family and tradition in India, my mission is to make it easy and enjoyable for people to cook Indian home-food using vegetables, lentils, beans, nuts and other ingredients. The oomph of spices ensures that you won’t miss meat. Go from “I love Indian food” to making it in your own kitchen. You could even be cooking Indian with friends and family!
I also have the Food Hygiene and Safety Certification from The Ministry of Agriculture, Fisheries and Food, Quebec/Le ministère de l’Agriculture, des Pêcheries et de l’Alimentation du Québec (MAPAQ).
Contact me: Get on the mailing list for classes coming up. Or just get in touch to find out more and tell me about your needs.
À bientôt! Looking forward to your e-mail.