Check out the upcoming classes
October fest: Thursday, 25 October 2018 from 18:10-21:10
Info. booking: https://www.facebook.com/events/1954137764639186/
– Dal Wada, lentil fritters. I call them Indian felafels!
– Seasonal curry — Butternut Squash & Veggies in Coconut Milk with curry powder
– Coriander Chutney, healthy and yummy
Served with Basmati rice. Ginger spice tea and papadum provided.
Chole, spicy chickpea and potato curry
Jeera (cumin rice) plus store-bought naan
We will start off with ginger-spice tea and papadum! BYOB.